Recipe: I Pee Aye (IPA)

By | September 15, 2011

Next brew day is on Saturday and I will be brewing for the first time an IPA named ‘I Pee Aye’.

The recipe is below, should be nice!

BeerSmith Recipe Printout - http://www.beersmith.com
Recipe: I Pee Aye
Brewer: Nick
Asst Brewer: Fiona
Style: American IPA
TYPE: All Grain
Taste: (35.0) 

Recipe Specifications
--------------------------
Batch Size (fermenter): 25.00 l    
Boil Size: 29.24 l
Bottling Volume: 25.00 l
Estimated OG: 1.068 SG
Estimated Color: 9.1 SRM
Estimated IBU: 67.7 IBUs
Brewhouse Efficiency: 78.00 %
Boil Time: 60 Minutes

Ingredients:
------------
Amt                   Name                                     Type          #        %/IBU       �
5.76 kg               Pale Malt, Ale (Barrett Burston) (3.0 SR Grain         1        83.8 %      �
0.50 kg               Caramalt (Joe White) (25.4 SRM)          Grain         2        7.3 %       �
0.45 kg               Munich I (Weyermann) (7.1 SRM)           Grain         3        6.5 %       �
0.16 kg               Caramunich I (Weyermann) (51.0 SRM)      Grain         4        2.4 %       �
35.00 g               Cascade [5.90 %] - Boil 60.0 min         Hop           5        19.5 IBUs   �
30.00 g               Simcoe [11.90 %] - Boil 60.0 min         Hop           6        33.7 IBUs   �
22.00 g               Amarillo 07 [8.20 %] - Boil 15.0 min     Hop           8        8.4 IBUs    �
22.00 g               Cascade [5.90 %] - Boil 15.0 min         Hop           9        6.1 IBUs    �
11.00 g               Galena [13.00 %] - Boil 0.0 min          Hop           11       0.0 IBUs    �
11.00 g               Amarillo 07 [8.20 %] - Boil 0.0 min      Hop           10       0.0 IBUs    �
0.50 Items            Whirlfloc Tablet (Boil 15.0 mins)        Fining        7        -           �
1.0 pkg               California Ale (White Labs #WLP001) [35. Yeast         12       -

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